Le Bremner chef Danny Smiles and bartender Teetz return to the Motherland for the holidays; no, not Italy, but to Montreal’s east end where they grew up. Danny gets schooled on Italian Christmas classics like biscotti and deep-fried dough under the strict supervision of Teetz’s nonna, Enza, with a few shots of Sambuca in between for good measure.
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De'Longhi Dedica Duo – Credit: De'Longhi
